Bacterial enzymes associated with gastropod mollusc Nacella concinna from the water area of the Argentine Islands (West Antarctica)

Authors

  • Anna Ye. Berezkina V.N. Karazin Kharkiv National University, Kharkiv; National Antarctic Scientific Center, Ministry of Education and Science of Ukraine, Kyiv
  • Kateryna V. Avdiuk Zabolotny Institute of Microbiology and Virology, National Academy of Sciences of Ukraine, Kyiv
  • Olena V. Gudzenko Zabolotny Institute of Microbiology and Virology, National Academy of Sciences of Ukraine, Kyiv
  • Maksim A. Kharkhota Zabolotny Institute of Microbiology and Virology, National Academy of Sciences of Ukraine, Kyiv
  • Andriy Yu. Utevsky V.N. Karazin Kharkiv National University, Kharkiv; National Antarctic Scientific Center, Ministry of Education and Science of Ukraine, Kyiv

DOI:

https://doi.org/10.15407/cryo30.03a.295

Abstract

Probl Cryobiol Cryomed 2020; 30(3): 295–295

Published

2020-09-23

How to Cite

Berezkina , A., Avdiuk , K., Gudzenko , O., Maksim A. Kharkhota , M. A. K., & Utevsky , A. (2020). Bacterial enzymes associated with gastropod mollusc Nacella concinna from the water area of the Argentine Islands (West Antarctica). Problems of Cryobiology and Cryomedicine, 30(3), 295. https://doi.org/10.15407/cryo30.03a.295