STRIBUL, T. F.; SHEVCHENKO, N. A.; ROZANOV, L. F. Studying the Effect of Potato Cold Hardening on Integrity of Meristems, Cryopreserved by Slow Freezing. Problems of Cryobiology and Cryomedicine, [S. l.], v. 16, n. 1, p. 60–65, 2006. Disponível em: http://journal.cryo.org.ua/index.php/probl-cryobiol-cryomed/article/view/617. Acesso em: 25 nov. 2024.