GRISCHENKO, V. I.; NARDID, O. A.; ROZANOVA, K. D.; SCHETINSKY, M. I.; MANGASAROV, D. O. Investigation of Cooling and Glycerol Effect on Biosensor Transducer. Проблемы криобиологии и криомедицины, [S. l.], n. 3, p. 71–74, 2003. Disponível em: http://journal.cryo.org.ua/index.php/probl-cryobiol-cryomed/article/view/1061. Acesso em: 19 май. 2024.