Rugal, A. A., V. N. Barvinchenko, N. P. Galagan, I. V. Siora, and V. V. Turov. 2007. “Effect of Sugars on Dehydration of Biopolymer Molecules During Cryopreservation”. Problems of Cryobiology and Cryomedicine 17 (4):374-84. http://journal.cryo.org.ua/index.php/probl-cryobiol-cryomed/article/view/484.