Investigation of Cooling and Glycerol Effect on Biosensor Transducer

Authors

  • V. I. Grischenko
  • O. A. Nardid
  • K. D. Rozanova
  • M. I. Schetinsky
  • D. O. Mangasarov

Keywords:

biosensor, transducer, cryopreservation

Abstract

There have been developed the recommendations as for low temperature preservation of transducers: slow cooling with silicone protective layer or rapid one with a protective layer of epoxy lacquer after treatment of the surface with 25% glycerol solution.

Author Biographies

V. I. Grischenko

Institute for Problems of Cryobiology and Cryomedicine of the National Academy of Sciences of Ukraine, Kharkiv

 

O. A. Nardid

Institute for Problems of Cryobiology and Cryomedicine of the National Academy of Sciences of Ukraine, Kharkiv

 

K. D. Rozanova

Institute for Problems of Cryobiology and Cryomedicine of the National Academy of Sciences of Ukraine, Kharkiv

 

M. I. Schetinsky

Institute for Problems of Cryobiology and Cryomedicine of the National Academy of Sciences of Ukraine, Kharkiv

 

D. O. Mangasarov

Institute for Problems of Cryobiology and Cryomedicine of the National Academy of Sciences of Ukraine, Kharkiv

 

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Published

2003-09-25

How to Cite

Grischenko, V. I., Nardid, O. A., Rozanova, K. D., Schetinsky, M. I., & Mangasarov, D. O. (2003). Investigation of Cooling and Glycerol Effect on Biosensor Transducer. Problems of Cryobiology and Cryomedicine, (3), 71–74. Retrieved from https://journal.cryo.org.ua/index.php/probl-cryobiol-cryomed/article/view/1061

Issue

Section

Theoretical and Experimental Cryobiology