KHALA, I.; REPINA, S.; NARDID, O.; NAUMENKO, Y.; MANGASAROV, D. Does the temperature of –80 °C preserve the activity of antioxidant enzymes embedded into alginate microcapsules?. Problems of Cryobiology and Cryomedicine, [S. l.], v. 35, n. 1, p. 46–49, 2025. DOI: 10.15407/cryo35.01.046. Disponível em: https://journal.cryo.org.ua/index.php/probl-cryobiol-cryomed/article/view/2068. Acesso em: 5 dec. 2025.