Zinchenko, Aleksandra V., Yulianna S. Govorova, and Antonina M. Kompaniets. 2013. “Effect of Oxyethylated Glycerol With Polymerization Degree N = 5 on Human Hemoglobin Thermostability”. Problems of Cryobiology and Cryomedicine 23 (2):135-42. https://journal.cryo.org.ua/index.php/probl-cryobiol-cryomed/article/view/30.